Boilie tub garlic herbs

Boilíe Goats Cheese Pearls in Garlic & herb infused oil

Made to a traditional recipe, Boilíe are soft creamy goats cheese pearls marinated with herbs and peppercorns in a garlic infused oil which gently enhances the flavour and preserves its goodness.

View Recipes

Boilie tub tom herbs

Boilíe Goats Cheese Pearls filled with tomato and herbs

These award winning Boilíe Goat’s Cheese Pearls contain a delicious tomato and herb filling which is the perfect pairing for the creamy goat’s cheese.

View Recipes

Boilie tub basil pesto

Boilíe Goats Cheese Pearls filled with Basil Pesto

A rich and vibrant basil pesto filling is encased in these delicious Boilíe Goat’s Cheese Pearls which make them perfect for any dish

View Recipes

Boilie barrel

Boilíe Barrel

With its creamy, lemony tang Boilíe Goat’s Cheese is perfect for fresh salads, hot pasta or even for stuffing inside a chicken breast. It can add a distinctive touch to a toasted ciabatta and is wonderful when melted into an omelette.

View Recipes